Tuesday 28 April 2009

The green creations

I love my greens! Healthy, crunchy, light and very nutritious. Here are some of my green creations.

Fermented Beancurd Kang Kong
Stir Fry Broccoli with Young Corn and Mushroom
Sayur Lodeh
Stir-fry Lotus Root with Minced Pork
Cabbage with Taupok and Mushrooms
Sambal Long Beans
Szechuan Veggie with Minced Pork
Tau Kwa with Mushroom and Fermented Veg

Stir-Fry Bean Sprouts

Stir Fry Kai Lan
Steamed Kai Lan with Oyster Sauce
Garlic Brinjal

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