Friday, 25 July 2008

Astons Specialities


One of my buddies bought me dinner at Astons Specialities in Katong tonight as we have not been there before. We heard the steak there is good, famous and at reasonable price. There is always a queue there. We waited for almost up to 30 minutes before we got a table. We said the food better be good, as we SELDOM queue for food in any restaurant.

As I don't take beef, my other friend ordered the Black Pepper Steak while buddy and I shared the Double Up Chicken and the Chargrill Salmon Fillet. Must say the portion is generous and the meat is so succulent, with or without the different types of sauce. I also had the mushroom (with lots of pepper) soup with garlic bread. It was a nice evening with nice dinner and chit chat with friends that matters.

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